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Tia Rosa’s Raspberry Tequila Sangria!

May 20, 2013
Ingredients:
2 oranges
3 limes
1/4 cup sugar
6 cups ice
1 (10 ounce) bag frozen sweetened raspberries
1 cup silver tequila
1/2 cup triple sec
1 bottle of champagne
4 cups chilled lemon lime soda

 

Directions:
1. Juice one orange and two limes to measure 1/4 cup juice each. Combine juices and sugar in a microwavable bowl. Microwave on high for 2-3 minutes or until sugar is dissolved. Thinly slice remaining orange and lime.
2. Add ice, juice mixture, orange and lime slices, raspberries, tequila and triple sec in a pitcher and stir. Add champagne and soda, stir gently and serve!
Yield: 12 servings
This is even a great treat if you’re snowed-in and wanting to warm up a little! Enjoy!
tequilasangria
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From → Cooking, Drinks, Holidays

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